 June Lake Brewing Let it Snow ~ With two feet of fresh snow over the past week, winter has finally arrived! After a frantic couple of weeks getting all our trench drains cut/broke/formed and poured, not to mention getting the all important bathroom plumbing installed/inspected and poured, we were ready for a little excursion into the wild... and Ullr provided with 24" of love! Big thanks goes out to Joe Walsh, Ramon Camacho, Doug Nelson, Phillip Michael, Johnny Kimball, Jeff Kramer, Dave Tomaszewski, Shaun Paunch Maurer, Darth Hacker, Bobman, Aaron Dore, Fitz, Mark Fogg and everyone else that made it happen, now it's time for some framing.... and more snow of course! On the beer front the second 1bbl test batch of Alpers Trout Pale Ale was bottled last week by our trusty line of bottling chimps and it turned out swimmingly. If you're in the June Lake area hit us up and swoop by the house for a taste of this approachable pale crafted from Pilsner/Wheat/Munich/Crystal malts and Cascade/CTZ/Crystal/Mt. Hood hops... it is delicious! Last weekend we brewed the second 1bbl test batch of our well received Hütte Double IPA and it's fermenting along nicely. With an OG of 1.090 and a expected final gravity of 1.018 this should yield a 9%+ DIPA with a palate annihilating 128 IBU! Oh yeah and we plan to dry hop this monster with a pound of Citra hops. To wrap it up, our equity offering and term sheet is ready to rock and we will be reaching out to those who've expressed interest in becoming a stock holder in June Lake Brewing by way of equity investment this week. We'll be hosting meetings with potential investors this week in June Lake, and Sarah will be in the San Diego area next week to do the same down south. If you've already expressed your interest in investment you'll hear from us. If you're interested and haven't reached out, email [email protected] or [email protected] for more info. Thanks, and Stay Awesome! Justin/Sarah
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June Lake Brewing Taking Time To Do It Right~ Great news, we had our use permit application accepted for review by the Mono County LDTAC committee yesterday! This means we're one step closer to making JLB a reality. However given the limited Planning Department staff (three people for all of Mono County), and their current backlog of applications, the review and approval process is probably going to take 60 to 90 days. This means we probably won't be cranking out beer for sale until early 2014. Bummer, but we think we've got a prime location and aside from timing, the county is being very helpful. With the timing piece in mind we've put the Kickstarter campaign on temporary hold, as we don't want to launch it and then not be able to deliver on some of the rewards until six months after it's completed. I know everyone is ready to pump this thing up, but again taking the time to do it right! On the beer front though we're still cranking... The BlackDog Imperial IPA came out fantastic at 9.7% with a velvety chocolate finish that isn't too hoppy or overwhelming, and a big thanks goes out to everyone that voted on their favorite label design on Facebook. We will be transferring the Carson Peak American Strong Ale off the dry hops this week and then that 12.5% monster of a beer will be put down for around a month to rest before we even attempt to approach it. Aside from all that we just want to send out a big thanks to all of the support everyone's provided. Cheers! Justin/Sarah
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Justin Walsh
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November 2018
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